CHICKEN LIVER PATÉ*
served with caramelised red onion chutney and toasted rustic bread 589kcal
During these colder months, you can’t beat cosying up in a country pub corner and tucking into something tasty…
Discover delicious seasonal flavours at The Bumble Bee with our All Day Menu, available Monday to Saturday. To start, our indulgent Honey-Baked Whole Camembert is perfect for sharing as you cosy up by the fire.
Then to follow, why not tuck into our Slow-Cooked Lamb Shank, served in a rich red wine, mushroom & pancetta sauce. And if you’re already thinking about pudding, our new Baked Vanilla Cheesecake will certainly sweeten the season.
Pair your meal with either craft beers, sparkling wines, classic cocktails, or low and no-alcohol options. The choice is yours.
ALL DAY MENU
served with caramelised red onion chutney and toasted rustic bread 589kcal
Juicy prawns in a bloody mary Marie Rose sauce, with avocado, tomatoes, lettuce and artisan bloomer bread 524kcal
served with a rainbow cous cous salad, creamy chickpea hummus and a lovage pesto dressing 393kcal
served with saffron aioli 293kcal
served with artisan bloomer bread 417kcal
Vegan option available
with artisan bloomer bread 851kcal
served with apple & caramelised onion chutney 399kcal
Tender bites glazed in chipotle chilli jam 618kcal
Melting Camembert drizzled with blossom honey, served with apricot & ginger chutney and bread to dip 1309kcal
in a cheesy Cheddar sauce, on toasted artisan bloomer 375kcal
with crispy baby potatoes, broad beans, peas & Tenderstem® broccoli and a creamy white wine & king prawn sauce 752kcal
topped with a BBQ & tomato sauce, crispy bacon and melted mature Cheddar, served with triple-cooked chunky chips 1427kcal
Macaroni pasta in a Cheddar, Red Leicester & mozzarella béchamel sauce, topped with a herb crumb and served with mixed salad and garlic ciabatta 1055kcal
Top with: Smoked Streaky Bacon 158kcal £2, Pulled Beef Brisket 276kcal £2.50
topped with puff pastry and served with spring onion mash, thyme-roasted carrots and seasonal greens
Please ask when you visit for flavours and pricing
served with garlic ciabatta and a dressed side salad 849kcal
Crispy fishcakes filled with haddock, potato and baby spinach in a cheesy béchamel sauce, with Tenderstem® broccoli, baby potatoes and hollandaise 646kcal
Aubergine, garlic and peppers in a sweet & smoky tomato sauce, topped with herb crumb and mozzarella, served with mixed salad and garlic ciabatta 1060kcal
Vegan option available
Grilled chicken breast, pak choi, squash, red onions and peppers in a creamy coconut curry sauce, served with jasmine rice 781kcal
Vegan option available
served with free-range fried eggs, triple-cooked chips and peas 908kcal
in a rich red wine, mushroom & pancetta sauce, served with herb-crumbed spring onion mash, thyme-roasted carrots and seasonal greens 1070kcal
Freshly battered haddock, triple-cooked chips, mushy peas and tartare sauce 1181kcal
All burgers are served with little gem lettuce, onion and tomato in a toasted bun, with skin-on-fries, a gherkin and burger sauce dip on the side
Prime steak burger, loaded with Cornish smoked BBQ beef brisket, smoked streaky bacon, Monterey Jack cheese, cheese sauce and mayo, served with beer-battered onion rings 1723kcal
Tender fried chicken with chipotle chilli jam and mayo 1057kcal
Breaded burger patty topped with a melted mature Violife slice 1086kcal
158kcal
65kcal
1kcal
415kcal
14kcal
Expertly aged for superb flavour and tenderness, served with triple-cooked chips, roasted vine cherry tomatoes* and your choice of steak sauce - Béarnaise* 123kcal, Peppercorn* 82kcal, Beef dripping 123kcal or Craft ale, bacon & mushroom* 67kcal
980kcal
939kcal
124kcal
628kcal
232kcal
All our pizzas are made with hand-stretched dough, stone-baked to order and available to take away
topped with Italian cured meats and fresh roquette 1167kcal
Tomato base with mozzarella and fresh basil 1037kcal
Shredded duck, mozzarella, red & spring onions, on a hoisin & tomato base 1224kcal
158kcal
116kcal
1kcal
14kcal
276kcal
Chargrilled chicken breast, smoked streaky bacon, avocado, tomatoes, red onion and little gem in a zesty dressing, topped with a boiled egg and served with pesto toasted ciabatta 784kcal
Roasted red peppers, grains, lentils, butternut squash and pomegranate seeds on a bed of mixed leaves and baby spinach, tossed in a zesty pineapple & ginger dressing 206kcal
Finish with: Chargrilled Chicken Breast 232kcal £3, Grilled Halloumi (V) 415kcal £3, King Prawns 96kcal £3, Sticky Crispy Chicken 515kcal £3
Available Monday - Saturday until 5pm
Served with fries as standard or swap to a side salad for a lighter lunch
with beef dripping sauce and pickled pink onions, in toasted artisan bloomer 1262kcal
Battered haddock goujons and tartare sauce, in a rustic roll 1025kcal
Roasted butternut squash, peppers and sweet potato, with red cabbage, carrot, quinoa and beetroot hummus in a beetroot & chia seed wrap 550kcal
232kcal
545kcal
78kcal
348kcal
391kcal
628kcal
40kcal
124kcal
312kcal
served with honeycomb ice cream & Belgian chocolate sauce 881kcal
with creamy custard 654kcal
Vegan option available
Crisp meringue with whipped cream, tropical mango, passion fruit coulis and white chocolate chunks 649kcal
White chocolate dome, filled with silky chocolate mousse, honeycomb ice cream, smooth honey and crunchy honeycomb pieces 685kcal
served with a rich berry coulis and fresh cream 838kcal
topped with salted caramel sauce and served with creamy custard 352kcal
served with a blueberry & Prosecco compote and fresh cream 665kcal
Choux pastry filled with banana crème patisserie, topped with vanilla ice cream and caramelised banana 630kcal
Choose three scoops
Ice Cream: Honeycomb (V) 272 kcal, Vanilla (V) 240 kcal, Double chocolate (V) 303 kcal
Sorbet: Blackcurrant (V) 123 kcal, Coconut milk (VE) 223 kcal, Raspberry (VE) 139 kcal
See our Hot Drinks menu in pub for calories
with honeycomb ice cream 581kcal
with creamy custard 314kcal
with creamy custard 328kcal
Please note, our menus online are just a taste of what we offer. Since we pride ourselves on using the best ingredients, some dishes may vary when you visit. Rest assured, whatever we’re serving will be as delicious as always.
All our allergen information is available online or via our Glass Onion app. It’s easy to filter out dishes containing any of the 14 major allergens and is always kept up to date. Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies, or intolerances, or need help accessing our allergen information, please let us know before ordering.
We are proud to be part of the Vintage Inns family; for details of our country pubs in the collection please visit vintageinns.co.uk
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